• reception staff das wildkogel
Your career at Wildkogel Resorts

Vacancies for staff and apprentices

We are currently seeking future employees and trainees in service, reception, kitchen, breakfast service, front office and other areas of our Bramberg and Neukirchen resorts. Seize the opportunity to demonstrate your passion for hospitality if you are ready to join our team in the 2021 summer season. We look forward to your application.

Contact us

Do you want to become a member of our team? We look forward to receiving your application by email to:

Service

Trainees for the 2021 summer season

  • You want to assist in providing guest service as part of your obligatory trainee period of eight to twelve weeks
  • You can communicate effectively in German and English
  • You have already acquired basic service skills and wish to apply your knowledge in meeting the needs of our guests
  • You consider yourself to be open and communicative
  • You value friendly and respectful interaction with your colleagues
  • Active participation in organizing service procedures
  • Five-day week amounting to 40 work hours per week
  • A pleasant and friendly working atmosphere
  • A varied traineeship with independent responsibilities
  • Applying and extending service skills in practice
  • Extending knowledge of beverages, particularly wine
  • Contributing actively to breakfast service
  • Assisting in preparing the restaurant for evening service
  • Participating in serving beverages and meals
  • Accepting reservations
Reception

Trainees for the 2021 summer season

  • You want to assist at reception as part of your obligatory trainee period of eight to twelve weeks
  • You are keen on working with our international guests
  • You can communicate effectively in German and English
  • You consider yourself to be open and communicative
  • You can work independently, are flexible and resilient
  • You value friendly and respectful interaction with your colleagues
  • Active participation in providing services to our guests
  • Five-day working week amounting to 40 hours
  • A pleasant and friendly working atmosphere
  • A varied traineeship with an independent area of responsibility
  • Applying and extending the skills acquired in school in practice
  • Managing check-in and check-out
  • Taking bookings and queries and processing these
  • Answering our guests’ questions and providing them with information
  • Communicating with the other in-house departments and pass on the necessary information
Kitchen

Staff for the 2021 summer season

  • You intend to spend eight to twelve weeks of your obligatory internship helping in the kitchen
  • You enjoy handling fresh produce
  • You are open-minded and communicative
  • You are resilient and adaptable
  • You value friendly and respectful interaction with your colleagues

  • Active participation in providing services to our guests
  • Five-day week with 40 hours per week worktime
  • A pleasant and friendly working atmosphere
  • A varied internship with an independent area of responsibility
  • Applying your previously acquired skills in practice
  • Supporting our kitchen team in all tasks at hand
  • Getting to know the processes pertaining to the kitchen
Breakfast Service

Wait staff as of summer 2021

  • You have obtained a qualification in tourism and/or experience in a comparable position
  • You can work in a team, are flexible and enjoy working with our guests
  • You can communicate effectively in English and German
  • You know how to handle food
  • Your work is neat and tidy

  • A varied commission in a growing business
  • A secure place of employment for one year
  • Part-time employment from 6:30 to 12:00
  • Family-friendly work hours
  • In-service training and career opportunities
  • Performance-based pay according to qualifications

  • Organising the buffet and preparing the restaurant area
  • Oversight of and follow-up on orders for the buffet
  • Dismantling the buffet and prepare the restaurant for further operations
  • Providing friendly service to our guests
  • Performing organisational tasks
Service Manager

As of summer 2021

  • You are a presentable open-minded individual
  • You are a qualified restaurant specialist or have completed a comparable professional training in a tourism academy
  • Your command of English and German is excellent
  • You have had many years experience in guest service and management
  • You have a proven record in wine connoisseurship and are a qualified sommelier
  • A varied commission in a growing business
  • Secure employment for a year
  • You can work with a small highly motivated team
  • You can contribute to creating your work environment
  • In-service training and career prospects
  • Performance-related pay depending on qualifications
  • Designing and planning duty rosters
  • Active participation in daily service
  • Placing orders and monthly stocktaking
  • Instructing employees
  • Providing wine instruction
  • Devising beverage and wine lists
  • Preparing and implementing a wine programme
  • Cooperating and making arrangements with resort management, kitchen and reception
Front Office

Front office employee beginning summer 2021

  • Ideally, you have a professional qualification in hotel management
  • Ideally, you have gained experience in a comparable position
  • You can communicate effectively in English and German
  • You enjoy interacting with our international guests
  • You are used to working independently, and are flexible and resilient
  • You are open-minded and communicative
  • You value friendly and respectful interaction with your colleagues
  • A varied commission in an expanding business
  • Performance-related pay based on qualification and experience
  • 13th and 14th monthly salary (holiday and Christmas money)
  • A friendly and pleasant working atmosphere
  • Long-term perspectives and career development opportunities

  • You are responsible for looking after our international guests
  • Organising check-in and check-out
  • Accepting bookings and dealing with queries
  • You are readily available to our guests to answer questions and provide information
  • You are also tasked with managing billing and dealing with complaints as well as cash management and daily accounting
  • You are expected to communicate with all the other in-house departments and passing on all the necessary information
Service Specialist

As of summer 2021

  • You are a presentable open-minded individual
  • Ideally, you have a professional qualification as restaurant specialist or have gained experience in a comparable position
  • You have a good command of German and English
  • You are friendly, open and enjoy working with people
  • A varied and challenging commission in an expanding business
  • Secure full-year employment
  • You can work with a small highly motivated team
  • You can contribute to creating your work environment
  • In-service training and career prospects
  • Performance-related pay based on qualification and experience
  • Providing food and beverages for our guests
  • Preparing the restaurant prior to opening
  • You are in charge of the cash desk and the billing of the guests
  • Cooperation and coordination with the kitchen team
  • Maintaining cleanliness in the restaurant
Assistant Chef

As of summer 2021

  • You are a qualified professional cook
  • Ideally, you have already gained experience in a comparable position in the hotel industry and/or catering
  • You enjoy processing fresh produce
  • You value creativity, systematic and careful work
  • You are reliable, responsible and take pride in your profession
  • You are resilient and adaptable
  • You value friendly and respectful interaction with your colleagues
  • A varied and challenging commission in a growing business
  • Seasonal or full-year employment
  • A friendly and pleasant work environment
  • In-service training and career opportunities
  • Performance-related pay based on qualifications and experience
  • Implementing a catering concept according to management guidelines
  • Maintaining individual hotel standards and hygiene guidelines
  • Managing the à la carte kitchen
  • Constructive cooperation with suppliers and in-house departments
Kitchen Assistance

Employees to assist the kitchen as of summer 2021

  • Ideally, you have a catering qualification
  • Ideally, you have gained experience in a comparable position in the hotel business or catering
  • You enjoy processing fresh produce
  • You are resilient and adaptable
  • You value friendly and respectful interaction with your colleagues
  • You have a knowledge of German and can communicate effectively in German
  • A varied and challenging commission in a growing business
  • Seasonal or full-year employment
  • A friendly and pleasant work environment
  • In-service training and career opportunities
  • Performance-related pay based on qualifications and experience
  • Supporting the kitchen team in managing the tasks at hand
  • Helping to keep the kitchen clean and orderly
  • You gladly lend a hand wherever assistance is required
Facility Manager

As of summer 2021

  • You enjoy keeping our holiday resorts in good condition
  • You understand technical devices and show the required technical aptitude
  • You are an experienced caretaker, or have fulfilled a similar function
  • You are used to flexible work hours
  • You value friendly and respectful interaction with your colleagues
  • You have a good command of German
  • A varied and challenging commission in a growing business
  • Five-day week in full-year employment
  • A friendly and pleasant work environment
  • Performance-related pay based on qualifications and experience
  • You are to deal with all tasks at hand inside and outside our resort
  • You gladly lend a hand wherever assistance is required
  • You ensure that our guests have everything they require
  • You coordinate schedules and works with external suppliers and companies according to management guidance
Housekeeping

Cleaners as of summer 2021

  • You ensure that our guests are pleasantly surprised on entering their apartments
  • Dust and dirt are dealt with effectively
  • You have gained experience as cleaner in the hotel business
  • You are used to flexible work hours
  • You value friendly and respectful interaction with your colleagues
  • You have a good command of German
  • A varied and challenging commission in a growing business
  • A five- to six-day week in seasonal or full-year employment
  • A friendly and pleasant work environment
  • Performance-related pay based on qualifications and experience
  • You are responsible for cleaning the apartments and the internal surfaces of our resort
  • You ensure that everything shines and sparkles
  • You pitch in wherever you are needed
  • You always have a friendly smile and friendly word for our guests
Housekeeping Manager

As of summer 2021

  • Together with our team, you ensure that our guests are pleasantly surprised on entering their apartment
  • Dust and dirt do not stand a chance
  • You have gained comparable experience in the hotel business
  • You are accustomed to flexible work hours
  • You value friendly and respectful interaction with your colleagues
  • You have an excellent command of German
  • A varied and challenging commission in a growing business
  • A five- to six-day week in seasonal or full-year employment
  • A friendly and pleasant work environment
  • Performance-related pay based on qualifications and experience
  • Together with your team, you are responsible for cleaning our apartments and the internal surfaces in our resort
  • You are responsible for the maintenance of our high standards of cleanliness
  • You ensure that the equipment in the individual apartments is always complete and in working order
  • You lead and motivate your colleagues to provide the best possible service
  • You pitch in wherever you are needed
  • You always have a friendly word and a friendly smile for our guests
Find a job at
the Wildkogel Resorts

If you’re looking for a new opportunity to share your passion, look no further. Get in touch and send us your application by email!