Reserve your table and menu ahead of time and enjoy the anticipation of a gourmet experience second to none.
Restaurant and bar in Bramberg am Wildkogel
A place with roots. And flavours that stay with you.
Waldvogel is a place for meeting, sharing and enjoying good food. Here, Austrian cuisine meets modern lightness – honest, seasonal and regional.
Our kitchen is deeply rooted in the region and inspired by the seasons. Familiar classics are given a contemporary twist, regional ingredients meet fresh ideas, and well-known flavours are transformed into dishes that can surprise without losing sight of where they come from.
Whether you join us for a relaxed dinner, a glass of wine or simply to share good food together: Waldvogel is all about uncomplicated enjoyment, great conversations and an atmosphere that invites you to stay a little longer.
Experience tradition in a modern way – with the best of the region on your plate.
At home at the Wildkogel. Inspired by Asia.
Every Friday in October, the Waldvogel invites you to enjoy all you can eat à la carte from 5:30 to 9:00 pm!
Enjoy freshly prepared sushi and five exclusive Asian fusion dishes:
- Crispy Chicken Bao Bun
- Thai Beef Short Rib with coconut curry
- Miso Salmon with edamame, pak choi and miso teriyaki
- Wild Mushroom Miso Bowl
- Crispy Duck with hoisin sauce and cucumber salad
All this for a fixed price of EUR 39 per adult and EUR 19.50 per child. As seating is limited, we recommend booking your table early.
The perfect venue?
Celebrate the end of the year in style with us at Waldvogel. Whether it’s a festive dinner, a cosy 3- or 4-course menu or an exclusive event, we’ll tailor your Christmas party to your wishes.
✓ Individual menu featuring regional cuisine
✓ Space for up to 120 guests
✓ Reception with mulled wine, punch & roasted chestnuts
✓ Homemade Christmas cookies included
✓ Optional: highlights such as a torchlight walk or live music
Dates from 04 December available on request.
Austrian classics. Reimagined.
Our cuisine is rooted in Austrian tradition and open to new ideas.
Körndlbrot bread, lamb's lettuce, herbs, seeds and kernels are a common thread running through our dishes. They are complemented by seasonal produce from the region – freshly and carefully selected according to the season.
The result is a menu that changes without losing its identity: honest, light and full of flavour.
A good day begins with enjoyment.
Our breakfast at the Waldvogel is deliberately minimalist and lovingly composed.
Fresh grain bread, selected regional products, fine spreads and seasonal accompaniments make for a light, honest and enjoyable morning.
Every day, we serve breakfast for resort guests as well as locals and guests from other accommodations.

